Axxe55
Retiretgtshit stirrer
Works out to about 1/4 pound per slice, about 3/8" thick. If you actually get it at HEB, there's a gauge on the counter that shows how thick each setting is. I'm asking for a slice one interval thicker than they even show on the gauge.
We like the real bologna. That stuff they sell in the stores is a poor excuse for bologna. I won't even eat the pre-packaged stuff anymore. Fried bologna on a couple slices of bread with some mustard makes a great sandwich.