I like coffee and chicory as well. Usually switch between Community and Cafe du Monde but recently picked some from H-E-B their house brand Cafe Ole and it’s pretty dang good too.
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I’ve had that from street vendors with their little cart set-ups to serve the public. Not uncommon in larger eastern European cities - from Turkish immigrants, especially in the capital cities. The coffee is very thick and stout - the old adage about standing a spoon up, in it comes to mind. Typically served sweet and surprisingly no bitter flavor.I wanna try this one day
Wife buys me the usual HEB Cafe Ole bags.
I used to drink the chicory blend by Cafe du Monde but their blend got really weak over time so I dropped them.
If anybody has a good strong-ish chicory blend they like, I am open to suggestions.
As far as strongly flavored coffee, San Antonio produces some strongly chocolaty flavors that I fancy but don't drink on everyday basis.
Had Black Rifle coffee before and it sure is good. But I just cannot stomach the .... um ... price.
A coworker tells me that Cafe Bustelo is decent among the affordable brands...
We Texans have all heard of Arbuckle's coffee on the cattle drives. Mr. Arbuckle was from Philadelphia and he perfected a coffee roasting process back when cooks at home and on the range roasted (and often scorched) their beans in skillets or whatever was handy. He shipped these roasted beans in paper bags complete with a peppermint stick in each bags. Cowboys tried to befriend the cooks, not for the candy, but for the bag for toilet paper had not been invented yet. No wonder they were so happy to ride their horses into the rivers on the drives.
Arbuckle's famous Ariosa coffee was a staple of life in turn of the 19th century meals. He had another blend that was considered a house blend and available during the holidays. That blend has become today's Yuban coffee. Very affordable at Kroger and usually overpriced as a luxury item in HEB for some strange reason. We have been drinking Yuban ever since I discovered this about Arbuckle and we think it is very good. Later on a company in Arizona has revived the Ariosa blend and is selling it and collectibles at extravagant prices.
A bit of history brought up-to-date.
I hope you like it, and I think you will. We were pleasantly surprised and I loved the history behind the product.Interesting information. Personally, I have never tried the Yuban brand of coffee, but I have seen it at some of our local grocery stores and might have to give it a try one day.
Last time I was in a Starbucks the sewer @ the house was stopped up and I needed to shit a megaload!Last time I was in a Starbucks, son took me for coffee, I floored the people working there... asked for black coffee.