Butter. But I agree with Vaq that good quality olive oil is an acceptable alternative in some cases.Butter! May as well spread cooking oil on toast if you use margarine.
AmenButter. But I agree with Vaq that good quality olive oils is an acceptable alternative in some cases.
For popcorn and/or corn-on-the-cob, if you offer me margarine, we're done.
Yeah?Butter.
Also, Americans pronounce margarine incorrectly.
My dad always called it "oleo" . . . so there's that, but even he wouldn't use it on popcorn or corn-on-the-cob.Butter.
Also, Americans pronounce margarine incorrectly.
Stick or tub?Salted butter left out on the countertop. Always soft.
I'm fine with stick--it's much easier applying it to the corn this way.Stick or tub?
Truth.I'm fine with stick--it's much easier applying it to the corn this way.
Maybe not, but I've melted aluminum many times.Yeah?
You can't say or spell aluminum.
So there!
Easiest way to put butter on corn on the cob is to spread it thick on bread and wrap around the cob.I'm fine with stick--it's much easier applying it to the corn this way.