DK Firearms

Your favorite sammich? Where?

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  • Whisky

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    I vote for Jason's (the Woodlands) - a "must stop for lunch" destination whenever I've gotta make that infrequent drive towards (ugh) houston

    they've got a combo of Pastrami and Corned Beef (can't remember what they call it) that is stacked HIGH with meat - get some Sauerkraut on the side (forget the Chips..)

    (dang, I'm salavating for one now and it isn't even breakfast time now)
     

    Whisky

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    but I make a pretty good sandwich, at home..

    I get the foot-long rolls from the Bakery section at HEB - cut it in half to make two 6" rolls - slice one down the middle to expose the inside and take the fluffy soft stuff out and throw it away (leaves a shell) - on one side of the shell I use Mayo, the other I use Sandwich Spread

    use two different deli meats - usually Honey Ham and then either Thin Slicked Chicken or Turkey - two types of Cheese, usually Baby Swiss and Provolone - add a couple of Kosher Dill sandwich stackers - close and enjoy
     

    Glockster69

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    Jason's sux ballz. Seriously!

    Where not to go for a sandwich, or soup: "Newks".

    IMO, what a ripoff...
    Had my 1st visit recently in CS. I didn't like prices or portions and complained to my cohorts. Literally, walking out, I said *that was good and I'm satisfied*.

    4 cheese mac was really good ;)
     

    TreyG-20

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    Anybody had Which Wich? They are going up everywhere around here.


    But my favorite sammich is the one she makes after a little snu snu.
     
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    JohnnyLoco

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    Ham and cheese, mustard and mayo, made in my kitchen. And that's with yellow mustard, the only kind of mustard imho.
     
    Every Day Man
    Tyrant

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