Axxe55
Retiretgtshit stirrer
I absolutely love homemade bread. But I have tried several different bread recipes over the years, and just don't have a knack for making bread. My stepmom, when I lived at home, made homemade bread all the time. Several different types actually.
Last Saturday evening, at the restaurant the wife and I have been frequenting for a few months now, we were talking with the cook and she shared a super easy bread recipe that we tried out. And it was super easy and the bread came out great. We tried it out Sunday evening.
12 ozs. of beer. (any beer will work. we used Budweiser since it was in sale at the store.)
1 1/2 cups of self rising flour.
1 tsp. of salt.
Preheat oven to 350 degrees.
Mix all ingredients well. Pour into a greased loaf pan. Depending upon the size of the loaf pan, might take two of them. Bake for about 30 minutes.
Last Saturday evening, at the restaurant the wife and I have been frequenting for a few months now, we were talking with the cook and she shared a super easy bread recipe that we tried out. And it was super easy and the bread came out great. We tried it out Sunday evening.
12 ozs. of beer. (any beer will work. we used Budweiser since it was in sale at the store.)
1 1/2 cups of self rising flour.
1 tsp. of salt.
Preheat oven to 350 degrees.
Mix all ingredients well. Pour into a greased loaf pan. Depending upon the size of the loaf pan, might take two of them. Bake for about 30 minutes.