Rodeo Goat in Fort Worth
View attachment 227129 These people do not know what they're talking about!Dallas, Texas, is home to Maple & Motor, where the signature attraction is a cheeseburger — a half-pound of finely ground American beef flat-grilled in its own juices and topped with mustard, lettuce, red onion and dill pickle. That concoction is served on a hot, toasted, grill-shined bun. “If perfect ain’t enough, add a slunk of American, cheddar or pepper jack,” the menu says. The more cheese, the better, right?The Best Burger in Every State
When you think of a food that's all-American, nothing comes to mind before the burger, and these are the best in every state.www.thedailymeal.com
Don't get out of my area for a good burger nearly enough. But locally, if I'm craving a burger, I've never gotten anything but a great burger at T. J. Reed's in Dickinson, Tx.
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They just recently went in with the seafood place that was several doors down, so their menu changed, but all the burgers are still available along with the new seafood (mostly fried) items. I don't know if the fish is any good, but the burger was as good as ever. (Personally, I hold their special TJ Reed sauce, but it ain't bad.)Think I will try this place.
Coyote Bluffs is good. Haven't been there in forever.Coyote bluffs in Amarillo is good
Rockin rollers in Abilene is really good
Lone star burger company in San Angelo is good.
Rockin rollers will change your life.
I'm a night person and bed time for me is around 4am or later. Sometime I get hungry around 12mn and I don't feel like making my own and so I go out for something. Since the Wu Flu the only thing near me that's open wirh edible food is Whataburger and that gets old quick. For a while I've been thinking about a place called Naara Cafe because I like Mediterranean/Middle Eastern food and their open pretty late.
Last night I finally decided to give them a try. They have mostly Mediterranean food but they have a Naara Burger that I decided to try and which brings me to this thread.
The Narra Burger is big. The patty is at least 1/2 pound, could be bigger. It's a basic buger; lettuce, tomato, onion and mayo on a toasted bun. What makes it different is the meat is seasoned with Mediterranean seasonings similar to that in gyro meat and was very tasty.
It's also a Hooka Bar so the smell inside is interesting so I got my order to go.
Naara Cafe and Hooka