Both often exhibit more sense than many of today's humans ...<>
Folks who won’t eat pork because “pigs are dirty” haven’t spent much time watching chickens!
leVieux
<>
It was my experience from years cutting meat pork does have slightly higher bacteria the yardbirds, both more so then beef.<>
Folks who won’t eat pork because “pigs are dirty” haven’t spent much time watching chickens!
leVieux
<>
pigs are dirty but not for the reason many think pigs walllowin mud to keep cool when it's hot the mud acts like an insulator to the heat!<>
Folks who won’t eat pork because “pigs are dirty” haven’t spent much time watching chickens!
leVieux
<>
U yup learned that in high school ag class , married into a cattle family, but learned about other critters in school.pigs are dirty but not for the reason many think pigs walllowin mud to keep cool when it's hot the mud acts like an insulator to the heat!
the traights that made hog a viable livestok arewhy many states now have a feral hog problem!U yup learned that in high school ag class , married into a cattle family, but learned about other critters in school.
Sent from my SM-G973U using Tapatalk
Are you saying on the animal or in the pork meat ?It was my experience from years cutting meat pork does have slightly higher bacteria the yardbirds, both more so then beef.
On the raw flesh. This is based on the raw getting a cut or puncture from their bones. Seafood is between them both.Are you saying on the animal or in the pork meat ?