Worse Hormel Cure 81 Ham ever

[baboon]

I have bought a lot of Hormel products over my life time, so when I gt a crappy one I'm pissed. Granted this ham was the highest priced one ever with FJB economics in place. It was a spiral ham that's first slice wasn't even cut through. The inside looks like crap with all its fat. Then there is the red spot bar the bone that is very unappetizing to me.

I was pissed I took it upon myself to write Hormel. This ham should have been made to spam. Now I'm thinking of going in & cutting some for breakfast. At least the dog is going to get a bunch of what I trim off my slices.

 

[striker55]

If I get something not up to par I contact the company. Even when toilet paper doesn't cut correctly.

 

[baboon]

If I get something not up to par I contact the company. Even when toilet paper doesn't cut correctly.

I sent then an e-mail.

 

[karlac]

Ineptness in all things is the latest pandemic.

Pork is no exception. The bacon I prefer, Wrights Extra Thick sliced, lately has a new meaning for thick ... one or two of the slices you can't read the paper through.

 

[GeorgeS]

I think they'll take care of you.

 

[Reinz]

I’ve always looked at ham like fruit, it’s a gamble. Sometimes ok, sometimes great, sometimes a total suck.

 

[baboon]

Ineptness in all things is the latest pandemic.

Pork is no exception. The bacon I prefer, Wrights Extra Thick sliced, lately has a new meaning for thick ... one or two of the slices you can't read the paper through.

One of the reason I mad my own bacon

 

[baboon]

I think they'll take care of you.

I'm sure they will too.

 

[baboon]

I’ve always looked at ham like fruit, it’s a gamble. Sometimes ok, sometimes great, sometimes a total suck.

Fruit is a bigger gamble for me. I bought some black grapes a wile back. both times I ate them I got the trots.Yes I washed them, but not everything washes away as easy. One of the reason I hate imported fruit & veggies. We never have a clue what they spray on them.

I think back to the fancy 3 part sinks washing stations the old store had, then I think how often we didn't have degreaser or sanitizer in the meat department.