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New king for all the pepper fans

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  • oldag

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    Feb 19, 2015
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    https://www.foxnews.com/lifestyle/n...er-pepper-x-three-times-spicy-carolina-reaper

    The Guinness World Record for "hottest chili pepper" has been awarded to Pepper X, which clocks in 2,693,000 Scoville Heat Units (SHU), the publication announced in a press release on Monday, October 16.

    Pepper X is a specially crossbred pepper created by Ed Currie, the owner of Puckerbutt Pepper Company in South Carolina. His Carolina Reaper pepper previously held the world record for hottest chili pepper.

    The Carolina Reaper came in at "only" an average 1,640,000 million SHU. As the Scoville scale is logarithmic, that means that Pepper X is about three times as spicy as the Carolina Reaper.
    Hurley's Gold
     

    jmohme

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    May 11, 2015
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    People get just plain stupid about hot peppers.
    I like hot peppers, but when they are too hot to even taste the pepper itself, why bother.

    That said, every year, I plant Anehiems and Habaneros. I plant them in the same conainter and cross pollinate them.
    No effect on the Habaneros, but the modified Anehiems are good. I call them "Pissed Off Annies"
     

    paknheat

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    Mar 20, 2022
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    Texas, Somewhere near Palestine
    People get just plain stupid about hot peppers.
    I like hot peppers, but when they are too hot to even taste the pepper itself, why bother.

    That said, every year, I plant Anehiems and Habaneros. I plant them in the same conainter and cross pollinate them.
    No effect on the Habaneros, but the modified Anehiems are good. I call them "Pissed Off Annies"

    Pretty cool with the cross pollination of the peppers.

    What do you do with the Anehiems? I bet they’d make an awesome chili reano.


    Sent from my iPhone using Tapatalk Pro
     

    jmohme

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    May 11, 2015
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    Pretty cool with the cross pollination of the peppers.

    What do you do with the Anehiems? I bet they’d make an awesome chili reano.


    Sent from my iPhone using Tapatalk Pro
    Yes they do, I also dice them up to put in my morning duck egg scramble with a little unexpected cheddar and Pico on top.
    DuckEggBreakfast.jpg
     

    mm54943

    Not So Well Known...
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    2   0   0
    May 7, 2020
    1,213
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    Fort Bend area
    I’ve had Carolina Reaper before, I have a pretty high tolerance for spice but it was hot as hell. I couldn’t imagine having anything spicier
     
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