on dark Rye! Yummm^ Yes + Swiss cheese!
on dark Rye! Yummm^ Yes + Swiss cheese!
WhypepoPeople who eat mayo on ham sandwiches are the type to require a BOS....mustard FTW!
People who eat mayo on ham sandwiches are the type to require a BOS....mustard FTW!
You know what they say about opinions..People who eat mayo on ham sandwiches are the type to require a BOS....mustard FTW!
I'm honestly surprised how often BOS threads are made on TGT.
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Sadly, they need to keep coming up as long as we keep getting new members/ gun owners and new members that are new to the unbridled fuckery that is any number of alphabet agencies that will use whatever they can to convince a jury not sharp enough to get out of jury duty that you are guilty of something.Yep.
So it's okay to help with self imposed gun registration?What actually incriminates someone is them doing something criminal. Obey the law, no need to be paranoid about a bill of sale.
Oysters on the half shell are excellent!We did things a bit different yesterday.
Had fried shrimp and oysters.
No, no, no.The deviled eggs at Thanksgiving dinner earlier tonight were amazing. I mixed a bit of Green Chile in several for some extra spice.
So it's okay to help with self imposed gun registration?
The point is the BoS might be the incriminating evidence.
Don't you have some ammo to go sell neckbearder?
Now this site has needed a good Ole turd floating shit fight for awhile..haven't had a good one in hours!Keep the plunger handy.
What's yalls favorite leftovers from Thanksgiving?
Gotta be ham here..and deviled eggs
Ham = mustardI'm a mustard guy when it comes to leftover ham sandwiches
What's this BOS bs talk? I thought we were talking about leftovers and condiments.Some serious one dimensional thinking in this thread.
Probably the same type of people that blindly allow a vehicle search then the cop plants evidence on em.
Oh fine.What's this BOS bs talk? I thought we were talking about leftovers and condiments.
You had me..then you lost me with the horseradish......lolHam = mustard
Turkey = mayo
Roast beef = horseradish/mayo