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  • glenbo

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    3   0   0
    Sep 3, 2014
    2,231
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    San Leon
    Cooked some bacon earlier, and will use leftover baked tater to make tater soup tonight along with salad.

    Edit: Had to change that, the tater would not get soft after being baked for 2 hours and boiled for another hour. I finally figured out that there was something wrong with it, which might have been responsible for my screaming upset stomach all day. So I soft scrambled a couple of eggs to go with the bacon and salad. It was great.
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    Last edited:

    deemus

    my mama says I'm special
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    Feb 1, 2010
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    DFW
    Went to Waco, which means I feels the need for Helberg bbq.

    FE3867BC-CE30-442D-901D-7E8A5BC6F42D.jpeg
     

    deemus

    my mama says I'm special
    Lifetime Member
    Rating - 100%
    30   0   0
    Feb 1, 2010
    15,586
    96
    DFW
    Ground venison tacos.
    Probably much of same in the near future.

    We were rotating between soft tacos, crispy tacos and stir fry. Grocery store sells prepackaged fresh veggies for stir fry, even has the sauce pack in it.
     
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