Hot sauces, rubs, and the like

[deemus]

Love me some ribs.

I was organizing my deep freeze and found a brisket. I think I may go buy a rack of ribs and smoke them tomorrow. In fact, I think I will smoke a bunch of chicken leg quarters to be warmed later.

 

[sidebite252]

Spare ribs. No trim. Killer Hogs BBQ rub smoked w’ hickory.

They were mammy slappin’ good!